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Oscars Restaurant - McLaren Vale, SA

Oscar’s pizzas can top vines and Vales views
…Sunday mail Taste
 
OSCARS TAKE-OUT MENU
   
     
S T A R T E R S    
Traditional Garlic Bread
 
4.00
half bagette
 
 
Soup of the day
 
8.50
for two
 
 
Oscars Pate
 
13.50
crudities, homemade fruit jam and flatbread thins
 
 
Bruschetta
 
8.50
pesto basted ciabatta with marinated tomato and basil V
 
 
Olive Bruschetta olive tapanade
 
9.50
bocconcini & wild rocket on toasted ciabatta V
 
Trio of dips
 
11.50
homemade dips with flatbread thins V
 
 
Oscars Home-made Dukkah
 
9.00
with Willunga Novello extra virgin olive oil, balsamic and crusty Italian bread V
   
F L A T B R E A D                                                
9inch
12inch
Cheese & Garlic
7.00
9.50
Mustard & Rosemary 7.00 9.50
Olive & Anchovy 9.00 11.00
Pear and Wild Rocket 9.00 11.00
S A L A D    
Mediterranean Salad
 
11.00
mixed greens, tomato, Spanish onion, cucumber, local kalamata & fetta with a balsamic vinaigrette V
   
Caesar Salad
 
15.00
with avocado + 2.50 | with chicken +4.50
   
cos lettuce with crispy bacon, anchovies, poached egg, garlic croutons & shaved parmesan cheese with homemade dressing GF Optional
   
Warm Chicken Salad
 
23.50
grilled chicken tenderloins tossed with salad greens, caramelised onion, cherry tomatoes, cucumber, topped with grilled figs and a citrus aioli dressing GF
 
P A S T A    
your choice of penne or egg fettuccine
   
Pollo 15.50 18.50
marinated chicken, sun dried tomatoes, fresh herbs, tomato, cream & baby spinach    
Bolognese
13.50
14.50
traditional tomato & meat sauce
   
Carbonara
13.50
16.50
bacon, spring onion, cracked pepper finished with a white wine cream sauce
   
Lasagne (main size only)
13.50
layers of traditional bolognese sauce, mozzarella & bechamel sauce served with salad
 
Puttanesca 13.50 15.50
fresh tomato, garlic, chilli, capers, kalamata olives, anchovies & napoli sauce V optional
   
Tuscan
13.50
16.50
grilled eggplant, pumpkin, Spanish onion, artichoke, roast capsicum, toasted pinenuts, basil pesto and wild rocket.
   
Prawn Gamberii
18.00
21.00
pan seared king prawns and chicken in a mildly spiced rose sauce, finished with baby spinach
   
Marinara (main size only)
24.00
pan tossed prawns, mussels and calamari with chilli and garlic in a napoli white wine sauce
   
Spanish Chorizo
16.00
19.00
spicy chorizo sausage with chilli, garlic, roasted red capsicum, spanish onion, kalamata olives in a napoli sauce finished with wild rocket.
   
Pesto Ravioli
15.00
18.00
pumpkin, ricotta and walnut filled ravioli, in a creamy basil, pinenut, cashew and sundried tomato sauce, finished with baby spinach and topped with shaved parmesan.
 
Risotto board
 
 
see Chef's daily special
 
 
OUR FAMOUS GOURMET PIZZA
   
9" 10.00 12" 14.00 15" 19.50
   
Margherita
   
mozzarella, marinated tomato and basil
 
9" 11.00 12" 15.00 15" 20.00
   
Tropical
   
leg ham, pineapple, tomato and mozzarella
   
9" 13.00 12" 17.00 15" 22.00
   
Idaho
   
potato, bacon, mozzarella, caramelised onions & rosemary with zest, sweet chilli
   
Mediterranean
   
roasted pumpkin, roast capsicum, grilled eggplant, caramelized onion, fetta & rocket V
   
9" 15.00 12" 18.00 15" 24.00
   
Roma
   
pesto base, topped with bocconcini, roma tomato, olives and fresh basil
   
Oscars
   
mushroom, roast capsicum, char-grilled eggplant, mozzarella, tomato, olives and prosciutto optional V
 
9" 15.00 12" 19.00 15" 25.00
   
Tandoori
   
marinated tandoori chicken, spanish onion, mozzarella, with mango chutney and sour cream
 
Atlantis
   
smoked salmon, spring onion, marinated tomato, sour cream and fresh coriander
   
Thai
   
roasted chicken, coconut cream base, fresh ginger, chilli, spring onions, mozzarella & coriander
   
Mexican
   
chilli beef, red kidney beans, spanish onion & mozzarella finished w home-made guacamole, corn chips, fresh chilli & sour cream
 
Supreme
   
Italian salami, smoked ham, olives, mushrooms, spanish onion, pineapple & oregano
 
Hot & Spicy
   
pepperoni, marinated tomato, olives, mozzarella, tomato base, chilli and anchovies
 
Satay Chicken
   
marinated chicken on a peanut satay sauce, mozzarella base, topped with roasted capsicum, cashew nuts and bean shoots
 
Meatlovers
   
italian salami, smoked ham, bacon, tomato, mozzarella & kalamata olives
 
9" 20.00 12" 25.00
   
Marinara
   
fresh-pan fried prawns, N.Z. mussels, fresh calamari, tomato, cheese, chilli & lemon wedges
   
Price +$1
   
Calzone
   
folded pizza with choice of filling with sauce
   
*Surcharge applies for all extra toppings
   
12" half & half +$1 15"half & half+$2
   
D E S S E R T S
   
served with whipped cream & berry coulis
 
8.00
homemade raspberry and white chocolate
 
cheesecake chocolate fudge cake GF optional
 
lemon curd tart
 
Bananna Caramel Pie
   
menu/prices subject to change w/o notice.




MEAL–DEALS $25

please request ‘MEAL DEAL’ when ordering

Available Monday through Thursday ONLY
LUNCH and DINNER for pick up only

2 x 9” Pizza or 2 x Entrée Pasta

or

1 x 15” Pizza both with 1 x Garlic Bread




*MEAL DEALS MONDAY TO THURSDAY ONLY. NOT AVAILABLE ON PUBLIC HOLIDAYS OR WITH ANY OTHER OFFER – EXCLUDES ALL SEAFOOD

menu/prices subject to change w/o notice.

Please decide prior to ordering and have your phone # ready.

EXPECT WAITS OF AN HOUR FOR ORDERS DURING PEAK SERVICE TIMES ON BUSY NIGHTS
   

 

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201 Main Road, McLaren Vale, South Australia 5171 | Ph: (08) 8323 8707